Comparison

Scotch Roast Beef Topside Slices vs Roast Beef Slices

Overall, Scotch Roast Beef Topside Slices has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientScotch Roast Beef Topside Sl...Roast Beef Slices
Nutri-Score b b
NOVA group 4 4
Calories 115 kcal 130 kcal
Fat 1.7 g 1.9 g
Saturated fat 0.6 g 0.9 g
Sugars 0 g 0.1 g
Salt 0.7 g 0.7 g
Fiber 0 g —
Protein 23.8 g 25.5 g
Additives23
AllergensNone listedBeef

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Scotch Roast Beef Topside Slices has 12% fewer calories (115 kcal vs 130 kcal).
  • Scotch Roast Beef Topside Slices has 33% less saturated fat (0.6 g vs 0.9 g).
  • Only Roast Beef Slices lists: Beef.

Ingredients

Scotch Roast Beef Topside Slices

SCOTCH BEEF PGI TOPSIDE, Tapioca Starch, Stabilisers (Diphosphates, Triphosphates), Salt.

Roast Beef Slices

Beef, Mineral Sea Salt, Stabilisers (Pentapotassium Triphosphate, Pentasodium Triphosphate).

FAQ

Which is healthier: Scotch Roast Beef Topside Slices or Roast Beef Slices?

Overall, Scotch Roast Beef Topside Slices has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Scotch Roast Beef Topside Slices has fewer calories: 115 kcal versus 130 kcal per 100 g.

Which has less sugar?

Scotch Roast Beef Topside Slices has less sugar: 0 g versus 0.1 g per 100 g.

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