Comparison

Sardines | In Extra Virgin Olive Oil vs Filet de sardine

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSardines | In Extra Virgin O...Filet de sardine
Nutri-Score c c
NOVA group 3 3
Calories 230 kcal 307 kcal
Fat 15.6 g 16 g
Saturated fat 3.5 g 3.6 g
Sugars 0.1 g 0 g
Salt 1.2 g 0.9 g
Fiber 0.5 g 0.3 g
Protein 20.6 g 21 g
Additives00
AllergensFishFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sardines | In Extra Virgin Olive Oil has 25% fewer calories (230 kcal vs 307 kcal).
  • Filet de sardine has 26% less salt (0.9 g vs 1.2 g).

Ingredients

Sardines | In Extra Virgin Olive Oil

72 % sardines (fish), 27 % extra virgin olive oil, 1 % salt.

Filet de sardine

filets de sardines, huile d'olive vierge extra, olives (6%), sel.

FAQ

Which is healthier: Sardines | In Extra Virgin Olive Oil or Filet de sardine?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sardines | In Extra Virgin Olive Oil has fewer calories: 230 kcal versus 307 kcal per 100 g.

Which has less sugar?

Filet de sardine has less sugar: 0 g versus 0.1 g per 100 g.

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