Comparison

Sardines | In Extra Virgin Olive Oil vs Sardines à l’huile d’olive

Overall, Sardines à l’huile d’olive has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientSardines | In Extra Virgin O...Sardines à l’huile d’olive
Nutri-Score d b
NOVA group 3 3
Calories 244 kcal 223 kcal
Fat 17.8 g 15 g
Saturated fat 3.4 g 3.3 g
Sugars 0 g 0 g
Salt 1.2 g 1 g
Fiber 0 g 0 g
Protein 20.6 g 22 g
Additives00
AllergensFishFish

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sardines à l’huile d’olive has 16% less fat (15 g vs 17.8 g).
  • Sardines à l’huile d’olive has the better Nutri-Score.

Ingredients

Sardines | In Extra Virgin Olive Oil

72 % sardines (fish), 27 % extra virgin olive oil, 1 % salt.

Sardines à l’huile d’olive

Sardines, huile d'olive vierge extra, sel.

FAQ

Which is healthier: Sardines | In Extra Virgin Olive Oil or Sardines à l’huile d’olive?

Overall, Sardines à l’huile d’olive has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sardines à l’huile d’olive has fewer calories: 223 kcal versus 244 kcal per 100 g.

Which has less sugar?

Sardines | In Extra Virgin Olive Oil has less sugar: 0 g versus 0 g per 100 g.

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