Sambal Oelek vs Sambal Oelek
Overall, Sambal Oelek has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Sambal Oelek | Sambal Oelek |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 3 |
| Calories | 52 kcal | 50 kcal |
| Fat | 1.2 g | 0.7 g |
| Saturated fat | 0.3 g | 0 g |
| Sugars | 3.2 g | 6.1 g |
| Salt | 11 g | 7.9 g |
| Fiber | — | 1.2 g |
| Protein | 2.6 g | 1.5 g |
| Additives | 1 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sambal Oelek has 42% less fat (0.7 g vs 1.2 g).
- Sambal Oelek has no saturated fat, while Sambal Oelek has 0.3 g.
- Sambal Oelek has 48% less sugar (3.2 g vs 6.1 g).
- Sambal Oelek has 28% less salt (7.9 g vs 11 g).
- Sambal Oelek has 42% more protein (2.6 g vs 1.5 g).
Ingredients
Sambal Oelek
Chilipeber (84%), salt, surhedsregulerende middel (eddiksyre), konserveringsmiddel (e202).
Sambal Oelek
Chili 73%, vatten, salt, socker, surhetsreglerande medel (E260), tapiokastärkelse, konserveringsmedel (E202).
FAQ
Which is healthier: Sambal Oelek or Sambal Oelek?
Overall, Sambal Oelek has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sambal Oelek has fewer calories: 50 kcal versus 52 kcal per 100 g.
Which has less sugar?
Sambal Oelek has less sugar: 3.2 g versus 6.1 g per 100 g.