Comparison

Salam de Sibiu vs Salami 100 % pur porc

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientSalam de SibiuSalami 100 % pur porc
Nutri-Score e e
NOVA group 3 4
Calories 475 kcal 405 kcal
Fat 41.5 g 35.6 g
Saturated fat 16.6 g 14 g
Sugars 0.8 g 1 g
Salt 3.8 g 4.4 g
Fiber — 0.5 g
Protein 23.4 g 20 g
Additives13
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Salami 100 % pur porc has 15% fewer calories (405 kcal vs 475 kcal).
  • Salami 100 % pur porc has 14% less fat (35.6 g vs 41.5 g).
  • Salami 100 % pur porc has 16% less saturated fat (14 g vs 16.6 g).
  • Salam de Sibiu has 14% less salt (3.8 g vs 4.4 g).
  • Salam de Sibiu has 15% more protein (23.4 g vs 20 g).
  • Salam de Sibiu is less processed (lower NOVA group).

Ingredients

Salam de Sibiu

carne de porc, slănină, sare, zaharuri, condimente, acid ascorbic, nitrit de sodiu

Salami 100 % pur porc

Viande de porc, gras de porc, sel, dextrose, arômes, antioxydant : ascorbate de sodium, colorant : carmins, conservateur : nitrite de sodium, ferments, fumée,

FAQ

Which is healthier: Salam de Sibiu or Salami 100 % pur porc?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Salami 100 % pur porc has fewer calories: 405 kcal versus 475 kcal per 100 g.

Which has less sugar?

Salam de Sibiu has less sugar: 0.8 g versus 1 g per 100 g.

More comparisons