Rôti de porc aux herbes vs Rôti de Porc - 100 % filet*
Overall, Rôti de Porc - 100 % filet* has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Rôti de porc aux herbes
Rôti de Porc - 100 % filet*
Nutrition per 100 g
| Nutrient | Rôti de porc aux herbes | Rôti de Porc - 100 % filet* |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | 4 |
| Calories | 126 kcal | 122 kcal |
| Fat | 4 g | 3.1 g |
| Saturated fat | 1.6 g | 1.1 g |
| Sugars | 0.5 g | 1.1 g |
| Salt | 1.9 g | 0 g |
| Protein | 22 g | 22.2 g |
| Additives | 3 | 3 |
| Allergens | None listed | Celery |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Rôti de Porc - 100 % filet* has 22% less fat (3.1 g vs 4 g).
- Rôti de Porc - 100 % filet* has 31% less saturated fat (1.1 g vs 1.6 g).
- Rôti de porc aux herbes has 55% less sugar (0.5 g vs 1.1 g).
- Rôti de Porc - 100 % filet* has no salt, while Rôti de porc aux herbes has 1.9 g.
- Rôti de Porc - 100 % filet* has the better Nutri-Score.
- Only Rôti de Porc - 100 % filet* lists: Celery.
Ingredients
Rôti de porc aux herbes
4 tranches de rôti cuit, bruni, qualité supérieure aux herbes de Provence, traité en salaison, Ingrédients: 90% filet de porc (Origine: France), eau, sel, arômes naturels, dextrose, bouillon de porc déshydraté (eau, os, viande de porc, extrait de carotte, extrait de poireau), 0,2% épices, 0,1% herbes de Provence (romarin, thym, basilic, marjolaine, origan), sirop de glucose, conservateurs: chlorure de potassium, nitrite de sodium, antioxydant: ascorbate de sodium, colorant: caramel ordinaire, Non ouvert à concomi
Rôti de Porc - 100 % filet*
Filet de porc, sel, bouillons (eau, os de porc, viande de porc, ail, sauge 0.1%, épices), dextrose de maïs, poivre 0.1%, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium, colorant : caramel ordinaire.
FAQ
Which is healthier: Rôti de porc aux herbes or Rôti de Porc - 100 % filet*?
Overall, Rôti de Porc - 100 % filet* has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Rôti de Porc - 100 % filet* has fewer calories: 122 kcal versus 126 kcal per 100 g.
Which has less sugar?
Rôti de porc aux herbes has less sugar: 0.5 g versus 1.1 g per 100 g.