Comparison

Romaine Hearts vs Unser Mutti's Gurkensalat

Overall, Romaine Hearts has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientRomaine HeartsUnser Mutti's Gurkensalat
Nutri-Score a c
NOVA group — 4
Calories 11 kcal 128 kcal
Fat 0.1 g 12 g
Saturated fat 0.1 g 1.2 g
Sugars 1.4 g 1.8 g
Salt 0 g 0.5 g
Fiber 1.3 g —
Protein 1.2 g 0.9 g
Additives06
AllergensNone listedEggs, Gluten, Milk, Mustard

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Romaine Hearts has 91% fewer calories (11 kcal vs 128 kcal).
  • Romaine Hearts has 99% less fat (0.1 g vs 12 g).
  • Romaine Hearts has 92% less saturated fat (0.1 g vs 1.2 g).
  • Romaine Hearts has 22% less sugar (1.4 g vs 1.8 g).
  • Romaine Hearts has 96% less salt (0 g vs 0.5 g).
  • Romaine Hearts has the better Nutri-Score.
  • Only Unser Mutti's Gurkensalat lists: Eggs, Gluten, Milk, Mustard.

Ingredients

Romaine Hearts

Sałata

Unser Mutti's Gurkensalat

65% Salatgurken; Rapsöl; Wasser; fettarmer Joghurt; Branntweinessig: Eigelb; Zucker, Weizenstärke; Salz; Sahne (Sahne, Stabilisator Carrageen); Gerstenmalzessig; Kräuter; Konservierungsstoffe Kaliumsorbat, Natriumbenzoat; Senfmehl; Würze; Gewürz - extrakte; Dextrose; Gerstenmalzextrakt; Verdickungsmittel Guarkernmehl, Tarakern - mehl, Natriumalginat, Xanthan; Süßungsmit - tel Saccharin-Natrium; natürliches Aroma; Gewürze; Dessertwein; Hefeextrakt Inhalt ¹400 g ruema.de 4 "080700"014947"

FAQ

Which is healthier: Romaine Hearts or Unser Mutti's Gurkensalat?

Overall, Romaine Hearts has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Romaine Hearts has fewer calories: 11 kcal versus 128 kcal per 100 g.

Which has less sugar?

Romaine Hearts has less sugar: 1.4 g versus 1.8 g per 100 g.

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