Comparison

Roasted & Salted Pistachios vs Pistaches

Overall, Pistaches has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientRoasted & Salted PistachiosPistaches
Nutri-Score c c
NOVA group 3 3
Calories 601 kcal 590 kcal
Fat 55.4 g 46 g
Saturated fat 7.4 g 5.6 g
Sugars 5.7 g 7.7 g
Salt 1.3 g 1.4 g
Fiber 9.8 g 10 g
Protein 17.9 g 21 g
Additives00
AllergensMustard, NutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pistaches has 17% less fat (46 g vs 55.4 g).
  • Pistaches has 24% less saturated fat (5.6 g vs 7.4 g).
  • Roasted & Salted Pistachios has 26% less sugar (5.7 g vs 7.7 g).
  • Pistaches has 15% more protein (21 g vs 17.9 g).
  • Only Roasted & Salted Pistachios lists: Mustard.

Ingredients

Roasted & Salted Pistachios

Roasted Pistachios in Shell, Salt. Allergy Advice: For Allergens, see ingredients in bold. May also contain traces of Peanuts, Other Nuts, Sesame Seeds, Gluten, Milk Products, Mustard and Soya.

Pistaches

Pistaches, sel de cuisine.

FAQ

Which is healthier: Roasted & Salted Pistachios or Pistaches?

Overall, Pistaches has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pistaches has fewer calories: 590 kcal versus 601 kcal per 100 g.

Which has less sugar?

Roasted & Salted Pistachios has less sugar: 5.7 g versus 7.7 g per 100 g.

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