Comparison

Roasted Garlic Chicken vs Poulet pastrami

Overall, Poulet pastrami has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 4.

Nutrition per 100 g

NutrientRoasted Garlic ChickenPoulet pastrami
Nutri-Score a d
NOVA group 4 4
Calories 106 kcal 95 kcal
Fat 4.2 g 1.5 g
Saturated fat 1.8 g 0.5 g
Sugars 0 g 0.7 g
Salt 0.7 g 2.3 g
Fiber 0 g 0.5 g
Protein 14.8 g 19 g
Additives24
AllergensCOCONUTNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Poulet pastrami has 10% fewer calories (95 kcal vs 106 kcal).
  • Poulet pastrami has 65% less fat (1.5 g vs 4.2 g).
  • Poulet pastrami has 72% less saturated fat (0.5 g vs 1.8 g).
  • Roasted Garlic Chicken has no sugar, while Poulet pastrami has 0.7 g.
  • Roasted Garlic Chicken has 69% less salt (0.7 g vs 2.3 g).
  • Poulet pastrami has 100% more fiber (0.5 g vs 0 g).
  • Poulet pastrami has 22% more protein (19 g vs 14.8 g).
  • Roasted Garlic Chicken has the better Nutri-Score.
  • Only Roasted Garlic Chicken lists: COCONUT.

Ingredients

Roasted Garlic Chicken

CHICKEN IN CHICKEN BROTH COOKED OUT AS A RESULT OF THE SOUS-VIDE PROCESS (BONELESS SKINLESS CHICKEN BREAST, WATER, VINEGAR, YEAST EXTRACT, SEA SALT, CULTURED ONION JUICE, BLACK PEPPER, CITRUS EXTRACT), ROASTED GARLIC SAUCE (WATER, COCONUT MILK [COCONUT CREAM, WATER], CHICKEN FAT [WATER CHICKEN, CARROTS, ROSEMARY EXTRACT], CHICKEN STOCK [CHICKEN STOCK, SALT], TAPIOCA STARCH, ROASTED GARLIC, CHABLIS WINE, YEAST EXTRACT, DEHYDRATED GARLIC, COCONUT SUGAR, LEMON JUICE CONCENTRATE, SEA SALT, XANTHAN GUM, BLACK PEPPER, DEHYDRATED ONION).

Poulet pastrami

Vande de poulet 95 %, sel nitrité pour saumure (sel de cuisine, conservateur: E 250) épices, maltodextrine, bouillon, glucose. poivre, acdfants E 326 E 331, arome. stabilisants E 450, E 451, antioxydant E 301.

FAQ

Which is healthier: Roasted Garlic Chicken or Poulet pastrami?

Overall, Poulet pastrami has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Poulet pastrami has fewer calories: 95 kcal versus 106 kcal per 100 g.

Which has less sugar?

Roasted Garlic Chicken has less sugar: 0 g versus 0.7 g per 100 g.

More comparisons