Comparison

Rice cooked and bone broth vs Baby arugula

Overall, Baby arugula has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientRice cooked and bone brothBaby arugula
Nutri-Score a a
NOVA group 3 3
Calories 155 kcal 24 kcal
Fat 1.8 g 0.7 g
Saturated fat 0 g 0 g
Sugars 0 g 0 g
Salt 0.2 g 0.1 g
Fiber 0.9 g 1.4 g
Protein 4.9 g 2.8 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Baby arugula has 85% fewer calories (24 kcal vs 155 kcal).
  • Baby arugula has 61% less fat (0.7 g vs 1.8 g).
  • Baby arugula has 36% more fiber (1.4 g vs 0.9 g).
  • Rice cooked and bone broth has 43% more protein (4.9 g vs 2.8 g).

Ingredients

Rice cooked and bone broth

PARBOILED LONG GRAIN WHITE RICE, CHICKEN BONE BROTH (HALAL), AVOCADO OIL, SEA SALT.

Baby arugula

baby arugula.

FAQ

Which is healthier: Rice cooked and bone broth or Baby arugula?

Overall, Baby arugula has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Baby arugula has fewer calories: 24 kcal versus 155 kcal per 100 g.

Which has less sugar?

Rice cooked and bone broth has less sugar: 0 g versus 0 g per 100 g.

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