Comparison

Queso Fresco Batido vs Zero Quark-Joghurt Mango

Overall, Queso Fresco Batido has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientQueso Fresco BatidoZero Quark-Joghurt Mango
Nutri-Score a a
NOVA group 3 4
Calories 54 kcal 50 kcal
Fat 0.5 g 0.2 g
Saturated fat 0.2 g 0.1 g
Sugars 4.4 g 4 g
Salt 0.1 g 0.1 g
Fiber 0.5 g —
Protein 8.5 g 7.4 g
Additives03
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Zero Quark-Joghurt Mango has 60% less fat (0.2 g vs 0.5 g).
  • Queso Fresco Batido has 13% more protein (8.5 g vs 7.4 g).
  • Queso Fresco Batido is less processed (lower NOVA group).

Ingredients

Queso Fresco Batido

_Leche_ desnatada pasteurizada, cultivos microbianos

Zero Quark-Joghurt Mango

Speisequark (49%), Joghurt aus entrahmter Milch (41%), Fruchtzubereitung Mango (Wasser, Mango (4% im Endprodukt), modifizierte Stärke, färbendes Karottenkonzentrat, Aroma, Süßungsmittel: Acesulfam K, Sucralose)

FAQ

Which is healthier: Queso Fresco Batido or Zero Quark-Joghurt Mango?

Overall, Queso Fresco Batido has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Zero Quark-Joghurt Mango has fewer calories: 50 kcal versus 54 kcal per 100 g.

Which has less sugar?

Zero Quark-Joghurt Mango has less sugar: 4 g versus 4.4 g per 100 g.

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