Comparison

Pousses de haricot mungo vs Weizenkeime

Overall, Weizenkeime has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientPousses de haricot mungoWeizenkeime
Nutri-Score b a
NOVA group 1 1
Calories 22 kcal 373 kcal
Fat 0.4 g 7 g
Saturated fat 0.2 g 0 g
Sugars 1.6 g 0 g
Salt 0 g 0 g
Fiber 1.8 g 16.3 g
Protein 2.5 g 32 g
Additives00
AllergensNone listedGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pousses de haricot mungo has 94% fewer calories (22 kcal vs 373 kcal).
  • Pousses de haricot mungo has 94% less fat (0.4 g vs 7 g).
  • Weizenkeime has no sugar, while Pousses de haricot mungo has 1.6 g.
  • Weizenkeime has 89% more fiber (16.3 g vs 1.8 g).
  • Weizenkeime has 92% more protein (32 g vs 2.5 g).
  • Weizenkeime has the better Nutri-Score.
  • Only Weizenkeime lists: Gluten.

Ingredients

Pousses de haricot mungo

Pousses de Haricot mungo 100%

Weizenkeime

Weizenkeime (Schweiz, Europa, Nordamerika)

FAQ

Which is healthier: Pousses de haricot mungo or Weizenkeime?

Overall, Weizenkeime has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pousses de haricot mungo has fewer calories: 22 kcal versus 373 kcal per 100 g.

Which has less sugar?

Weizenkeime has less sugar: 0 g versus 1.6 g per 100 g.

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