Comparison

Poulpe Ail et Persil vs Carpaccio di polpo

Overall, Carpaccio di polpo has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

Nutrient	Poulpe Ail et Persil	Carpaccio di polpo
Nutri-Score	d	b
NOVA group	3	—
Calories	200 kcal	95 kcal
Fat	13 g	1 g
Saturated fat	1.3 g	0.4 g
Sugars	0.5 g	1.4 g
Salt	1.8 g	1.5 g
Fiber	0 g	—
Protein	21 g	20 g
Additives	0	0
Allergens	Molluscs	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Carpaccio di polpo has 53% fewer calories (95 kcal vs 200 kcal).
Carpaccio di polpo has 92% less fat (1 g vs 13 g).
Carpaccio di polpo has 69% less saturated fat (0.4 g vs 1.3 g).
Poulpe Ail et Persil has 65% less sugar (0.5 g vs 1.4 g).
Carpaccio di polpo has 17% less salt (1.5 g vs 1.8 g).
Carpaccio di polpo has the better Nutri-Score.
Only Poulpe Ail et Persil lists: Molluscs.

Ingredients

Poulpe Ail et Persil

Poulpes 87%, huiles infusées, Ail 2%, sel, jus concentré de citron

Carpaccio di polpo

Not available.

FAQ

Which is healthier: Poulpe Ail et Persil or Carpaccio di polpo?

Overall, Carpaccio di polpo has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Carpaccio di polpo has fewer calories: 95 kcal versus 200 kcal per 100 g.

Which has less sugar?

Poulpe Ail et Persil has less sugar: 0.5 g versus 1.4 g per 100 g.

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