Pomodoro al basilico vs Sugo al basilico biologico
Overall, Pomodoro al basilico has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pomodoro al basilico | Sugo al basilico biologico |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 3 | 3 |
| Calories | 36 kcal | 60 kcal |
| Fat | 0 g | 2.9 g |
| Saturated fat | 0 g | 0.6 g |
| Sugars | 4.5 g | 4.4 g |
| Salt | 0.5 g | 0.7 g |
| Fiber | 0 g | 1.1 g |
| Protein | 1.9 g | 1.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pomodoro al basilico has 40% fewer calories (36 kcal vs 60 kcal).
- Pomodoro al basilico has no fat, while Sugo al basilico biologico has 2.9 g.
- Pomodoro al basilico has no saturated fat, while Sugo al basilico biologico has 0.6 g.
- Sugo al basilico biologico has 100% more fiber (1.1 g vs 0 g).
- Pomodoro al basilico has 26% more protein (1.9 g vs 1.4 g).
Ingredients
Pomodoro al basilico
Pomodoro 98%, basilico 1%, sale
Sugo al basilico biologico
Pulpe de tomates (93,4%) - huile d'olive extra vierge - basilic (2%) - sel - ail (0,3%)
FAQ
Which is healthier: Pomodoro al basilico or Sugo al basilico biologico?
Overall, Pomodoro al basilico has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pomodoro al basilico has fewer calories: 36 kcal versus 60 kcal per 100 g.
Which has less sugar?
Sugo al basilico biologico has less sugar: 4.4 g versus 4.5 g per 100 g.