Comparison

Plant based vs Vegan Spread

Overall, Vegan Spread has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPlant basedVegan Spread
Nutri-Score d d
NOVA group 2 4
Calories 683 kcal 632 kcal
Fat 75 g 70 g
Saturated fat 19 g 20 g
Sugars 0.8 g 0.5 g
Salt 1.2 g 1.3 g
Fiber 0.3 g —
Protein 0.2 g 0.5 g
Additives02
AllergensGlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Vegan Spread has 38% less sugar (0.5 g vs 0.8 g).
  • Vegan Spread has 60% more protein (0.5 g vs 0.2 g).
  • Plant based is less processed (lower NOVA group).
  • Only Plant based lists: Gluten.

Ingredients

Plant based

plant oils (rapeseed, coconut, shea), water, oat, culture, salt, carrot concentrate, lemon concentrate

Vegan Spread

plant oils (rapeseed, sunflower), water, coconut fat, salt (1,3%), plant based emulsifier (lecithin), faba bean preparation, natural flavourings, vitamin a,

FAQ

Which is healthier: Plant based or Vegan Spread?

Overall, Vegan Spread has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Vegan Spread has fewer calories: 632 kcal versus 683 kcal per 100 g.

Which has less sugar?

Vegan Spread has less sugar: 0.5 g versus 0.8 g per 100 g.

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