Comparison

Piece montee creole vs Cake au chocolat

Overall, Piece montee creole has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPiece montee creoleCake au chocolat
Nutri-Score a e
NOVA group 4 4
Calories 401 kcal 398 kcal
Fat 24 g 24 g
Saturated fat 15 g 15 g
Sugars 20 g 22 g
Salt 0.7 g 0.6 g
Fiber — 3 g
Protein 5.8 g 6.5 g
Additives135
AllergensGluten, MilkGluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Cake au chocolat has 11% more protein (6.5 g vs 5.8 g).
  • Piece montee creole has the better Nutri-Score.

Ingredients

Piece montee creole

Sucre de canne, farine de blé, amidon de maïs, émulsifiants : E471, E472a, E472b, E470a, E472e, maltodextrine, protéines de lait, stabilisant : E341, poudre à lever : E450, E500ii, poudre de lait écrémé, humectant : sorbitol, acidifiant : acide citrique, arôme vanille, colorant : E101i.

Cake au chocolat

Farine de BLÉ, sucre, cacao (7%), amidon, poudre de LAIT écrémé, poudres à lever : E450, E500ii, correcteurs d'acidité : E330, E501

FAQ

Which is healthier: Piece montee creole or Cake au chocolat?

Overall, Piece montee creole has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Cake au chocolat has fewer calories: 398 kcal versus 401 kcal per 100 g.

Which has less sugar?

Piece montee creole has less sugar: 20 g versus 22 g per 100 g.

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