Petto di tacchino vs Pavofrio pechuga de pavo horno de leña
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Petto di tacchino | Pavofrio pechuga de pavo hor... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 96 kcal | 82 kcal |
| Fat | 1.5 g | 1 g |
| Saturated fat | 0.5 g | 0.3 g |
| Sugars | 0.5 g | 2.2 g |
| Salt | 2 g | 1.8 g |
| Fiber | 0 g | — |
| Protein | 18 g | 16 g |
| Additives | 2 | 7 |
| Allergens | Eggs | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pavofrio pechuga de pavo horno de leña has 15% fewer calories (82 kcal vs 96 kcal).
- Pavofrio pechuga de pavo horno de leña has 33% less fat (1 g vs 1.5 g).
- Petto di tacchino has 77% less sugar (0.5 g vs 2.2 g).
- Petto di tacchino has 11% more protein (18 g vs 16 g).
- Only Petto di tacchino lists: Eggs.
Ingredients
Petto di tacchino
Petto di tacchino 75%, acqua, albume d'UOVO, amido di patata, sale, aromi naturali, succo di mela concentrato, antiossidanti: ascorbato di sodio, conservanti: nitrito di sodio.
Pavofrio pechuga de pavo horno de leña
Pechuga de pavo (66%), agua, aromas estabilizantes (E420. E450, E407 E508, E412). dextrosa, sal, azúcar, antioxidante (E316) COnservador E250), especias.
FAQ
Which is healthier: Petto di tacchino or Pavofrio pechuga de pavo horno de leña?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pavofrio pechuga de pavo horno de leña has fewer calories: 82 kcal versus 96 kcal per 100 g.
Which has less sugar?
Petto di tacchino has less sugar: 0.5 g versus 2.2 g per 100 g.