Comparison

Penne sans gluten vs Penne de trigo sarraceno

Overall, Penne de trigo sarraceno has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientPenne sans glutenPenne de trigo sarraceno
Nutri-Score b a
NOVA group 4 1
Calories 356 kcal 361 kcal
Fat 1.5 g 3.4 g
Saturated fat 0.6 g 0.7 g
Sugars 0.6 g 2.7 g
Salt 0 g 0 g
Fiber 1.7 g 10 g
Protein 6.2 g 13.2 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Penne sans gluten has 56% less fat (1.5 g vs 3.4 g).
  • Penne sans gluten has 78% less sugar (0.6 g vs 2.7 g).
  • Penne de trigo sarraceno has 83% more fiber (10 g vs 1.7 g).
  • Penne de trigo sarraceno has 53% more protein (13.2 g vs 6.2 g).
  • Penne de trigo sarraceno has the better Nutri-Score.
  • Penne de trigo sarraceno is less processed (lower NOVA group).

Ingredients

Penne sans gluten

farine de maïs 70%, farine de riz 29,5%, émulsifiant: mono et diglycérides d'acides gras.

Penne de trigo sarraceno

Harina de trigo sarraceno*, agua.

FAQ

Which is healthier: Penne sans gluten or Penne de trigo sarraceno?

Overall, Penne de trigo sarraceno has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Penne sans gluten has fewer calories: 356 kcal versus 361 kcal per 100 g.

Which has less sugar?

Penne sans gluten has less sugar: 0.6 g versus 2.7 g per 100 g.

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