Pavé aux céréales, amandes et noisettes vs Multigrain Loaf
Overall, Multigrain Loaf has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Pavé aux céréales, amandes e... | Multigrain Loaf |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 3 |
| Calories | 314 kcal | 255 kcal |
| Fat | 5.1 g | 5.6 g |
| Saturated fat | 0.5 g | 0.8 g |
| Sugars | 8.2 g | 2.6 g |
| Salt | 1.1 g | 0.6 g |
| Fiber | 4.8 g | 7.7 g |
| Protein | 11.1 g | 12 g |
| Additives | 0 | 1 |
| Allergens | Gluten, Nuts, Sesame seeds | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Multigrain Loaf has 19% fewer calories (255 kcal vs 314 kcal).
- Pavé aux céréales, amandes et noisettes has 38% less saturated fat (0.5 g vs 0.8 g).
- Multigrain Loaf has 68% less sugar (2.6 g vs 8.2 g).
- Multigrain Loaf has 45% less salt (0.6 g vs 1.1 g).
- Multigrain Loaf has 38% more fiber (7.7 g vs 4.8 g).
- Multigrain Loaf has the better Nutri-Score.
- Multigrain Loaf is less processed (lower NOVA group).
- Only Pavé aux céréales, amandes et noisettes lists: Nuts, Sesame seeds.
- Only Multigrain Loaf lists: Soybeans.
Ingredients
Pavé aux céréales, amandes et noisettes
Farine de BLE 69,4%,eau.sucre.farine de SEIGLE 3,4%,AMANDES 2,6%, NOISETTES 2,6%, graines de lin brun,GLUTEN DE BLE,sel, son de BLE, levure,graines de lin jaune graines de millet 0,6%, GRAINES DE SESAME,malt d'ORGE toaste, farine d' AVCINE 0,4%,farine de riz 0,4% farine de BLE malte Peut contenir autres fruits a coque. Pour 100g de produit cuit: Energie: 1387 kJ/
Multigrain Loaf
Wholemeal Wheat Flour, Water, Mixed Grains and Seeds (16%) [Malted Wheat Flakes, Sunflower Seeds, Kibbled Malted Rye, Kibbled Malted Oats, Golden Linseeds, Toasted Pearl Barley Flakes, Poppy Seeds, Kibbled Malted Wheat], Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Wheat Protein, Yeast, Vegetable Oils and Fat [Rapeseed Oil, Palm Fat, Palm Oil], Malted Barley Flour, Fermented Wheat Flour, Salt, Sugar, Wheat Bran, Spirit Vinegar, Soya Flour, Flour Treatment Agent (Ascorbic Acid).
FAQ
Which is healthier: Pavé aux céréales, amandes et noisettes or Multigrain Loaf?
Overall, Multigrain Loaf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Multigrain Loaf has fewer calories: 255 kcal versus 314 kcal per 100 g.
Which has less sugar?
Multigrain Loaf has less sugar: 2.6 g versus 8.2 g per 100 g.