Pâté d'olives Kalamata vs Paté di Olive Taggiasche
Overall, Pâté d'olives Kalamata has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Pâté d'olives Kalamata
Paté di Olive Taggiasche
Nutrition per 100 g
| Nutrient | Pâté d'olives Kalamata | Paté di Olive Taggiasche |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 3 | 3 |
| Calories | 261 kcal | 378 kcal |
| Fat | 26.5 g | 39.2 g |
| Saturated fat | 2.9 g | 5.7 g |
| Sugars | 0.2 g | 0.5 g |
| Salt | 3 g | 2.9 g |
| Fiber | 7.2 g | — |
| Protein | 2 g | 1.4 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâté d'olives Kalamata has 31% fewer calories (261 kcal vs 378 kcal).
- Pâté d'olives Kalamata has 32% less fat (26.5 g vs 39.2 g).
- Pâté d'olives Kalamata has 49% less saturated fat (2.9 g vs 5.7 g).
- Pâté d'olives Kalamata has 60% less sugar (0.2 g vs 0.5 g).
- Pâté d'olives Kalamata has 30% more protein (2 g vs 1.4 g).
- Pâté d'olives Kalamata has the better Nutri-Score.
Ingredients
Pâté d'olives Kalamata
Pâté d'olive*, huile d'olive vierge extra, vinaigre de vin*, ail, origan. *produit issu de l'agriculture biologique.
Paté di Olive Taggiasche
Olive di qualità "TAGGIASCA" in salamoia (80%), olio extra vergine di oliva (18%), sale, erbe aromatiche (timo, alloro, rosmarino), acido citrico
FAQ
Which is healthier: Pâté d'olives Kalamata or Paté di Olive Taggiasche?
Overall, Pâté d'olives Kalamata has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâté d'olives Kalamata has fewer calories: 261 kcal versus 378 kcal per 100 g.
Which has less sugar?
Pâté d'olives Kalamata has less sugar: 0.2 g versus 0.5 g per 100 g.