Comparison

Pate de oca vs Pato al Oporto

Overall, Pato al Oporto has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientPate de ocaPato al Oporto
Nutri-Score e e
NOVA group — 4
Calories 346 kcal 315 kcal
Fat 35 g 29.5 g
Saturated fat 14 g 11.6 g
Sugars 0.9 g 1.3 g
Salt 1.7 g 1.8 g
Protein 5.5 g 10.1 g
Additives07
AllergensNone listedMilk, LEITE

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pato al Oporto has 16% less fat (29.5 g vs 35 g).
  • Pato al Oporto has 17% less saturated fat (11.6 g vs 14 g).
  • Pate de oca has 31% less sugar (0.9 g vs 1.3 g).
  • Pato al Oporto has 46% more protein (10.1 g vs 5.5 g).
  • Only Pato al Oporto lists: Milk, LEITE.

Ingredients

Pate de oca

Not available.

Pato al Oporto

Fígado de porco (28%). gordura de porco, carne de porco (21%), água, fígado de pato magro (5.4%). tecido conjuntivo de porco, sal, vinho do Porto (1,4%), amido de batata. antioxidantes (E301, E326. E330), emulsificante (E472c), cebola, especiarias e aromas, xarope de glicose, dextrose, tomate. _LEITE_ em po, fibras vegetais, amido de ervilha, espessante (E412), conservantes (E250, E261).

FAQ

Which is healthier: Pate de oca or Pato al Oporto?

Overall, Pato al Oporto has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pato al Oporto has fewer calories: 315 kcal versus 346 kcal per 100 g.

Which has less sugar?

Pate de oca has less sugar: 0.9 g versus 1.3 g per 100 g.

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