Comparison

Pasta Sésamo vs Durum Volkoren pasta

Overall, Durum Volkoren pasta has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.

Nutrition per 100 g

NutrientPasta SésamoDurum Volkoren pasta
Nutri-Score d —
NOVA group 3 1
Calories 655 kcal 352 kcal
Fat 58.4 g 3.3 g
Saturated fat 10 g —
Sugars 2.8 g 1 g
Salt 0.1 g 0 g
Fiber 10.9 g 3.4 g
Protein 24.2 g 13 g
Additives00
AllergensSesame seedsGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Durum Volkoren pasta has 46% fewer calories (352 kcal vs 655 kcal).
  • Durum Volkoren pasta has 94% less fat (3.3 g vs 58.4 g).
  • Durum Volkoren pasta has 64% less sugar (1 g vs 2.8 g).
  • Pasta Sésamo has 69% more fiber (10.9 g vs 3.4 g).
  • Pasta Sésamo has 46% more protein (24.2 g vs 13 g).
  • Durum Volkoren pasta is less processed (lower NOVA group).
  • Only Pasta Sésamo lists: Sesame seeds.
  • Only Durum Volkoren pasta lists: Gluten.

Ingredients

Pasta Sésamo

Sementes de SÉSAMO* cruas descascadas (99,9%) e sal marinho. *de produção biológica.

Durum Volkoren pasta

100% volkoren durum tarwegries.

FAQ

Which is healthier: Pasta Sésamo or Durum Volkoren pasta?

Overall, Durum Volkoren pasta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Durum Volkoren pasta has fewer calories: 352 kcal versus 655 kcal per 100 g.

Which has less sugar?

Durum Volkoren pasta has less sugar: 1 g versus 2.8 g per 100 g.

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