Comparison

Panna cotta al caramello vs Panna cotta

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Panna cotta al caramello	Panna cotta
Nutri-Score	—	—
NOVA group	—	4
Calories	158 kcal	167 kcal
Fat	9 g	9.2 g
Saturated fat	6 g	6.7 g
Sugars	14.4 g	15 g
Salt	0.1 g	0.2 g
Fiber	—	0.6 g
Protein	3.5 g	4.4 g
Additives	0	5
Allergens	None listed	Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Panna cotta al caramello has 10% less saturated fat (6 g vs 6.7 g).
Panna cotta has 20% more protein (4.4 g vs 3.5 g).
Only Panna cotta lists: Milk.

Ingredients

Panna cotta al caramello

Not available.

Panna cotta

lait entier,crème 43 %,sucre,gélatine,amidon modifié,émulsifiant,E471,E339,carraghenane,arôme naturel,sans gluten

FAQ

Which is healthier: Panna cotta al caramello or Panna cotta?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Panna cotta al caramello has fewer calories: 158 kcal versus 167 kcal per 100 g.

Which has less sugar?

Panna cotta al caramello has less sugar: 14.4 g versus 15 g per 100 g.

More comparisons

Panna cotta al caramello vs Prepare pour panna cotta Prepare pour panna cotta vs Panna cotta Panna cotta al caramello vs Preparato per panna cott... Preparato per panna cott... vs Panna cotta Panna cotta al caramello vs Crème en poudre Panna Co... Panna cotta vs Crème en poudre Panna Co... Panna cotta al caramello vs Preparado per panna Cott... Panna cotta vs Preparado per panna Cott...