Pancetta finement tranchée vs Pancetta
Overall, Pancetta has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pancetta finement tranchée | Pancetta |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 3 |
| Calories | 282 kcal | 280 kcal |
| Fat | 21 g | 24 g |
| Saturated fat | 10 g | 9.6 g |
| Sugars | 0.6 g | 0 g |
| Salt | 3.5 g | 2.2 g |
| Fiber | 0 g | — |
| Protein | 22 g | 16 g |
| Additives | 3 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pancetta finement tranchée has 13% less fat (21 g vs 24 g).
- Pancetta has no sugar, while Pancetta finement tranchée has 0.6 g.
- Pancetta has 38% less salt (2.2 g vs 3.5 g).
- Pancetta finement tranchée has 27% more protein (22 g vs 16 g).
- Pancetta is less processed (lower NOVA group).
Ingredients
Pancetta finement tranchée
Poitrine de porc, sel, dextrose, l_actose_, vin blanc, épices, eau de vie de vin, ail, arômes, conservateurs : nitrate de potassium et nitrite de sodium, antioxydant : ascorbate de sodium, ferments. Viande de porc origine Union Européenne. Peut contenir des traces de fruits à coque, oeuf, moutarde.
Pancetta
Porsaankylki, suola, hapettumisenestoaine (E 301), säilöntäaine (E 250).
FAQ
Which is healthier: Pancetta finement tranchée or Pancetta?
Overall, Pancetta has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pancetta has fewer calories: 280 kcal versus 282 kcal per 100 g.
Which has less sugar?
Pancetta has less sugar: 0 g versus 0.6 g per 100 g.