Pain tranché au seigle - 500g vs Pain au seigle
Overall, Pain tranché au seigle - 500g has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Pain tranché au seigle - 500... | Pain au seigle |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 4 |
| Calories | 220 kcal | 221 kcal |
| Fat | 1.2 g | 1.7 g |
| Saturated fat | 0.3 g | 0.6 g |
| Sugars | 3.4 g | 3.7 g |
| Salt | 1.2 g | 1.2 g |
| Fiber | 6.3 g | 6.8 g |
| Protein | 7.1 g | 7 g |
| Additives | 2 | 2 |
| Allergens | Gluten | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain tranché au seigle - 500g has 29% less fat (1.2 g vs 1.7 g).
- Pain tranché au seigle - 500g has 50% less saturated fat (0.3 g vs 0.6 g).
Ingredients
Pain tranché au seigle - 500g
Farine de BLE, levain de seigle (farine de SEIGLE 14%, eau), eau, farine de SEIGLE 8%, sel, correcteur d'acidité : acétates de sodium, levure, émulsifiant: mono - et diglycérides d'acides gras, farine complète d'AVOINE, GLUTEN DE BLE. Certains ingrédients de ce produit ne proviennent pas d'Allemagne Traces éventuelles de graines de sésame
Pain au seigle
Farine de blé 40% - levain (farine de seigle 12%, eau), eau - farine de seigle 12% - sel - levure - correcteur d'acidité : acétates de sodium - émulsifiant : mono - et diglycérides d'acides gras - gluten de blé - farine complète d'avoine.
FAQ
Which is healthier: Pain tranché au seigle - 500g or Pain au seigle?
Overall, Pain tranché au seigle - 500g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain tranché au seigle - 500g has fewer calories: 220 kcal versus 221 kcal per 100 g.
Which has less sugar?
Pain tranché au seigle - 500g has less sugar: 3.4 g versus 3.7 g per 100 g.