Organic golden syrup vs Sirop de Liège
Overall, Sirop de Liège has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Organic golden syrup | Sirop de Liège |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 343 kcal | 270 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 85.3 g | 54 g |
| Salt | 0.4 g | 0.1 g |
| Fiber | 0.5 g | 5 g |
| Protein | 0.1 g | 1.2 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sirop de Liège has 21% fewer calories (270 kcal vs 343 kcal).
- Sirop de Liège has 37% less sugar (54 g vs 85.3 g).
- Sirop de Liège has 75% less salt (0.1 g vs 0.4 g).
- Sirop de Liège has 90% more fiber (5 g vs 0.5 g).
- Sirop de Liège has 92% more protein (1.2 g vs 0.1 g).
- Sirop de Liège has the better Nutri-Score.
Ingredients
Organic golden syrup
Organic Golden Syrup
Sirop de Liège
jus concentré de fruits (poires 67%, pommes 33%), gélifiant: pectine amidée
FAQ
Which is healthier: Organic golden syrup or Sirop de Liège?
Overall, Sirop de Liège has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sirop de Liège has fewer calories: 270 kcal versus 343 kcal per 100 g.
Which has less sugar?
Sirop de Liège has less sugar: 54 g versus 85.3 g per 100 g.