Oreja picantona vs Callos madrileña
Overall, Callos madrileña has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Oreja picantona | Callos madrileña |
|---|---|---|
| Nutri-Score | d | b |
| NOVA group | 4 | 4 |
| Calories | 187 kcal | 168 kcal |
| Fat | 13 g | 8.6 g |
| Saturated fat | 4.4 g | 3 g |
| Sugars | 0 g | 0 g |
| Salt | 1.2 g | 1 g |
| Fiber | 0 g | 0 g |
| Protein | 16 g | 21 g |
| Additives | 4 | 5 |
| Allergens | Ausencia | Ausencia |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Callos madrileña has 10% fewer calories (168 kcal vs 187 kcal).
- Callos madrileña has 34% less fat (8.6 g vs 13 g).
- Callos madrileña has 32% less saturated fat (3 g vs 4.4 g).
- Callos madrileña has 24% more protein (21 g vs 16 g).
- Callos madrileña has the better Nutri-Score.
Ingredients
Oreja picantona
Oreja de cerdo 65%, agua, tomate, aceite de girasol, sal, especias, azúcar, pimentón, almidón de maÍz, aroma, emulgente: goma guar, conservador: nitrito de sodio y corrector de acidez; citrato disodico
Callos madrileña
Callos (42 %), pata, morro de vacuno, agua, jamón ibérico (jamón de cerdo ibérico, sal, conservadores E-250 y E-252), chorizo ibérico (carne y grasa de cerdo ibérico, sal, pimentón, especias, dextrosa, antioxidante E-301 y tripa de colágeno), tomate, cebolla, aceite de oliva 1,8%, almidón de maíz, tocino de jamón, sal, especias, emulgente E-412, pimentón, antioxidante E-301 y colorante E-160c.
FAQ
Which is healthier: Oreja picantona or Callos madrileña?
Overall, Callos madrileña has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Callos madrileña has fewer calories: 168 kcal versus 187 kcal per 100 g.
Which has less sugar?
Oreja picantona has less sugar: 0 g versus 0 g per 100 g.