Comparison

Oeuf de lompe vs Œufs de lompe

Overall, Œufs de lompe has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientOeuf de lompeŒufs de lompe
Nutri-Score e e
NOVA group 4 4
Calories 85 kcal 82 kcal
Fat 4.5 g 3.6 g
Saturated fat 1 g 0.8 g
Sugars 0.2 g 0 g
Salt 4.5 g 4.4 g
Fiber 0 g 0 g
Protein 10 g 10.5 g
Additives67
AllergensFishNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Œufs de lompe has 20% less fat (3.6 g vs 4.5 g).
  • Only Oeuf de lompe lists: Fish.

Ingredients

Oeuf de lompe

Œufs de lompe 85% (Cyclopterus lumpus) (poisson), eau, sel, colorants :E150d, E151, conservateurs : E211, E202, sucre, épaississant : E415, correcteur d'acidité : E330, épices.

Œufs de lompe

œufs de lompe 82% (cycloptenus lumpus) eau, sel, stabilisants e422, e415, conservateur e211, colorants e141, e151, e150d, E163 .

FAQ

Which is healthier: Oeuf de lompe or Œufs de lompe?

Overall, Œufs de lompe has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Œufs de lompe has fewer calories: 82 kcal versus 85 kcal per 100 g.

Which has less sugar?

Œufs de lompe has less sugar: 0 g versus 0.2 g per 100 g.

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