Noodles & broth satay style vs Tempura UDON
Overall, Noodles & broth satay style has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Noodles & broth satay style | Tempura UDON |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | 3 | 4 |
| Calories | 81 kcal | 423 kcal |
| Fat | 2 g | 14 g |
| Saturated fat | 0.3 g | 7.1 g |
| Sugars | 0.9 g | 5.2 g |
| Salt | 0.8 g | 2.9 g |
| Fiber | 0.5 g | — |
| Protein | 1.9 g | 7.3 g |
| Additives | 0 | 9 |
| Allergens | Sesame seeds, Soybeans | Fish, Gluten, Molluscs, Soybeans, NOUILLES |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Noodles & broth satay style has 81% fewer calories (81 kcal vs 423 kcal).
- Noodles & broth satay style has 86% less fat (2 g vs 14 g).
- Noodles & broth satay style has 96% less saturated fat (0.3 g vs 7.1 g).
- Noodles & broth satay style has 83% less sugar (0.9 g vs 5.2 g).
- Noodles & broth satay style has 72% less salt (0.8 g vs 2.9 g).
- Tempura UDON has 75% more protein (7.3 g vs 1.9 g).
- Noodles & broth satay style is less processed (lower NOVA group).
- Only Noodles & broth satay style lists: Sesame seeds.
- Only Tempura UDON lists: Fish, Gluten, Molluscs, NOUILLES.
Ingredients
Noodles & broth satay style
hand-folded rice noodles (60%) Inice, tapioca starch, sal no nasties Nagano Valley miso broth paste (35%) water, sesame paste (18%), soya beans, salt, sugar, rice koji, sesame oi (3.5%), garlic powder, alcohol, tamarind paste, yeast extract, paprika, onion powder, ginger powder, rice vinegar, chilli powder, dried coriander leaf s sesame oil sachet (sesame). dried spring onion
Tempura UDON
_NOUILLES_ 83%: Farine de _blé_, fécule de pomme de terre, huile de palme, huile de tournesol, émulsifiant: E322 (contient _soja_), correcteur d'acidité: E501, E339, E500, extrait de thé vert, colorant: E101, ASSAISONNEMENT EN POUDRE 9%: Assaisonnement (maltodextrine, protéines végétales hydrolysées (_soya_, _blé_), sel, _poissons_, glucose), sel, sucre, glucose, assaisonnement (poivre noir, piment rouge, oignon), exhausteurs de goût: E511, E627, E631, E508, varech, huile d'assaisonnement (huile de colza, _poisson_, protéines végétales hydrolysées (_blé_, _soya_)), FLOCONS DE LÉGUMES DE POISSON 8%: Gâteau de poisson frit (farine de _blé_, _poisson_, huile de palme, _seiche_), gâteau de poisson séché (_poisson_, fécule de pomme de terre, amidon de _blé_), carotte, oignon vert, varech,
FAQ
Which is healthier: Noodles & broth satay style or Tempura UDON?
Overall, Noodles & broth satay style has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Noodles & broth satay style has fewer calories: 81 kcal versus 423 kcal per 100 g.
Which has less sugar?
Noodles & broth satay style has less sugar: 0.9 g versus 5.2 g per 100 g.