Comparison

'Nduja paste vs ‘Nduja spilinga

Overall, ‘Nduja spilinga has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

Nutrient'Nduja paste‘Nduja spilinga
Nutri-Score e e
NOVA group 3 —
Calories 579 kcal 532 kcal
Fat 56.3 g 50 g
Saturated fat 17.4 g 23 g
Sugars 1.5 g 0 g
Salt 3 g 2.2 g
Fiber 4.8 g —
Protein 5.7 g 20 g
Additives10
AllergensPorkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • ‘Nduja spilinga has 11% less fat (50 g vs 56.3 g).
  • 'Nduja paste has 24% less saturated fat (17.4 g vs 23 g).
  • ‘Nduja spilinga has no sugar, while 'Nduja paste has 1.5 g.
  • ‘Nduja spilinga has 27% less salt (2.2 g vs 3 g).
  • ‘Nduja spilinga has 72% more protein (20 g vs 5.7 g).
  • Only 'Nduja paste lists: Pork.

Ingredients

'Nduja paste

Njuda pork sausage 84%, Pork 84%, chilli peppers, sea salt, extra virgin olive oil, smoked paprika, citric acid

‘Nduja spilinga

Not available.

FAQ

Which is healthier: 'Nduja paste or ‘Nduja spilinga?

Overall, ‘Nduja spilinga has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

‘Nduja spilinga has fewer calories: 532 kcal versus 579 kcal per 100 g.

Which has less sugar?

‘Nduja spilinga has less sugar: 0 g versus 1.5 g per 100 g.

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