Mortadella Kirschpaprika vs Beyond meat
Overall, Beyond meat has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Mortadella Kirschpaprika | Beyond meat |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 216 kcal | 248 kcal |
| Fat | 15.5 g | 9.8 g |
| Saturated fat | 1.3 g | 5.2 g |
| Sugars | 2.6 g | 1.8 g |
| Salt | 2.4 g | 1.2 g |
| Fiber | 3 g | — |
| Protein | 12.5 g | 12 g |
| Additives | 0 | 11 |
| Allergens | Gluten | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mortadella Kirschpaprika has 13% fewer calories (216 kcal vs 248 kcal).
- Beyond meat has 37% less fat (9.8 g vs 15.5 g).
- Mortadella Kirschpaprika has 75% less saturated fat (1.3 g vs 5.2 g).
- Beyond meat has 31% less sugar (1.8 g vs 2.6 g).
- Beyond meat has 49% less salt (1.2 g vs 2.4 g).
- Only Beyond meat lists: Soybeans.
Ingredients
Mortadella Kirschpaprika
Trinkwasser, 14% Rapsöl, 11% Erbsenprotein, 10% eingelegte Kirschpaprika (Kirschpaprika, Wasser, Zucker, Branntweinessig), Pflanzliches Protein (Mungobohnenkonzentrat), Citrusfaser, Fababohnenprotein, Speisesalz, Kartoffelstärke, natürliche Aromen, Gewürzextrakt, Lösliche Maisfaser, Dextrose, Haferfaser, Erbsenfaser, Kartoffelpro - tein, Weizenfaser, Flohsamenschalenfaser, Gewürze. Kann Spuren von Gluten, Ei, Soja, Senf und Milch enthalten.
Beyond meat
Breakfast roll [wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, RYE flour, yeast, salt, durum WHEAT semolina, malted WHEAT flour, flour treatment agent: ascorbic acid], Beyond Meat patty (28%) [water, pea protein, rapeseed oil, refined coconut oil, flavouring, yeast, rice protein, yeast (yeast, niacin, vitamin B6, thiamin, riboflavin, folic acid), stabiliser: methylcellulose, apple fibre, salt, spices, apple extract, pomegranate extract, maize vinegar, concentrated lemon juice, yeast extract, garlic powder, emulsifier: sunflower lecithin, onion powder, carrot powder], coconut oil alternative to cheese (11%) [coconut oil, modified starch, starch, salt, flavouring, olive extract, colour: beta carotene, vitamin B12], tofu (8%) [water, SOYA beans, salt, nigaril, signature tomato relish (water, tomatoes, sugar, tomato paste, red wine vinegar, roasted tomato (roasted tomato, tomato concentrate, sunflower oil, olive oil, salt, oregano, sugar, garlic), rapeseed oil, red chilli purée, cornflour, onion, lemon juice, garlic purée, ginger purée, salt, oregano, black pepper], Sheese coconut oil alternative to cream cheese (3%) [water, coconut oil, SOYA protein concentrate, salt, acidity regulator: lactic acid, sugar, tricalcium citrate, thickener. carrageenan, flavouring], ground turmeric.
FAQ
Which is healthier: Mortadella Kirschpaprika or Beyond meat?
Overall, Beyond meat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mortadella Kirschpaprika has fewer calories: 216 kcal versus 248 kcal per 100 g.
Which has less sugar?
Beyond meat has less sugar: 1.8 g versus 2.6 g per 100 g.