Mon 1er petit pot - épinards vs Verduritas con pollo y ternera
Overall, Mon 1er petit pot - épinards has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Mon 1er petit pot - épinards
Verduritas con pollo y ternera
Nutrition per 100 g
| Nutrient | Mon 1er petit pot - épinards | Verduritas con pollo y terne... |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | 3 |
| Calories | 28 kcal | 65 kcal |
| Fat | 0.2 g | 2.5 g |
| Saturated fat | 0 g | 0.5 g |
| Sugars | 0.5 g | 1.4 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 1.6 g | 1.5 g |
| Protein | 1.7 g | 3.1 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mon 1er petit pot - épinards has 57% fewer calories (28 kcal vs 65 kcal).
- Mon 1er petit pot - épinards has 94% less fat (0.2 g vs 2.5 g).
- Mon 1er petit pot - épinards has 96% less saturated fat (0 g vs 0.5 g).
- Mon 1er petit pot - épinards has 64% less sugar (0.5 g vs 1.4 g).
- Verduritas con pollo y ternera has 45% more protein (3.1 g vs 1.7 g).
- Mon 1er petit pot - épinards is less processed (lower NOVA group).
Ingredients
Mon 1er petit pot - épinards
Epinards 40% - eau - pommes de terre 29%.
Verduritas con pollo y ternera
Verduras 65.8% (patata, judías verdes, zanahoria, tomate, guisantes, cebolla), agua de cocción, carne de pollo 7%, carne de ternera 3%, aceite de oliva virgen 1,7%, arroz.
FAQ
Which is healthier: Mon 1er petit pot - épinards or Verduritas con pollo y ternera?
Overall, Mon 1er petit pot - épinards has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mon 1er petit pot - épinards has fewer calories: 28 kcal versus 65 kcal per 100 g.
Which has less sugar?
Mon 1er petit pot - épinards has less sugar: 0.5 g versus 1.4 g per 100 g.