Comparison

Mélange pour Crêpes vs Bio pannekoeken

Overall, Bio pannekoeken has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientMélange pour CrêpesBio pannekoeken
Nutri-Score c —
NOVA group 4 3
Calories 170 kcal 173 kcal
Fat 3.6 g 4.7 g
Saturated fat 1.8 g 1.3 g
Sugars 5.9 g 3.5 g
Salt 0.4 g 0.4 g
Fiber — 1 g
Protein 6.2 g 7.4 g
Additives00
AllergensEggs, GlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mélange pour Crêpes has 23% less fat (3.6 g vs 4.7 g).
  • Bio pannekoeken has 28% less saturated fat (1.3 g vs 1.8 g).
  • Bio pannekoeken has 41% less sugar (3.5 g vs 5.9 g).
  • Bio pannekoeken has 16% more protein (7.4 g vs 6.2 g).
  • Bio pannekoeken is less processed (lower NOVA group).
  • Only Mélange pour Crêpes lists: Eggs.

Ingredients

Mélange pour Crêpes

Farine de _BLÉ_, sirop de glucose, _Œuf_ entier en poudre, sucre, sel.

Bio pannekoeken

78% TARWEBLOEM, 16% HAVERMEEL, 1,9% maïsmeel, 1,9% boekweitmeel, zout

FAQ

Which is healthier: Mélange pour Crêpes or Bio pannekoeken?

Overall, Bio pannekoeken has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mélange pour Crêpes has fewer calories: 170 kcal versus 173 kcal per 100 g.

Which has less sugar?

Bio pannekoeken has less sugar: 3.5 g versus 5.9 g per 100 g.

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