Comparison

Mélange de légumes vapeur vs Mélange de légumes vapeur & penne

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientMélange de légumes vapeurMélange de légumes vapeur &...
Nutri-Score a a
NOVA group 3 4
Calories 38 kcal 89 kcal
Fat 1 g 1.2 g
Saturated fat 0.2 g 0.2 g
Sugars 2.8 g 0.9 g
Salt 0.6 g 0.6 g
Fiber — 3.1 g
Protein 2.2 g 4 g
Additives00
AllergensMilkGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mélange de légumes vapeur has 57% fewer calories (38 kcal vs 89 kcal).
  • Mélange de légumes vapeur & penne has 68% less sugar (0.9 g vs 2.8 g).
  • Mélange de légumes vapeur & penne has 45% more protein (4 g vs 2.2 g).
  • Mélange de légumes vapeur is less processed (lower NOVA group).
  • Only Mélange de légumes vapeur lists: Milk.
  • Only Mélange de légumes vapeur & penne lists: Gluten.

Ingredients

Mélange de légumes vapeur

94% légumes en proportion variable (24% chou romanesco, 24%carottes, 23% brocoli, 23% chou fleur) 6% sauce (huile de palme, beurre (lait), eau, sel, condiments (protéines végétales hydrolysées (colza, maïs), sel, huile de palme) , sucre, épices, farine de petits pois, extraits d'épices).

Mélange de légumes vapeur & penne

Légumes 64% en proportions variables (petit pois, broccoli, haricots plats, champignons), penne précuit 30% (semoule de blé dur, eau), eau, huile de colza, sel, amidon de riz, poivre, arôme naturel.

FAQ

Which is healthier: Mélange de légumes vapeur or Mélange de légumes vapeur & penne?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mélange de légumes vapeur has fewer calories: 38 kcal versus 89 kcal per 100 g.

Which has less sugar?

Mélange de légumes vapeur & penne has less sugar: 0.9 g versus 2.8 g per 100 g.

More comparisons