Maple Syrup vs Canadian maple syrup
Overall, Canadian maple syrup has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Maple Syrup | Canadian maple syrup |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 2 | 2 |
| Calories | 355 kcal | 271 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 82.3 g | 61 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0.5 g |
| Protein | 1.2 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Canadian maple syrup has 24% fewer calories (271 kcal vs 355 kcal).
- Maple Syrup has no fat, while Canadian maple syrup has 0.5 g.
- Canadian maple syrup has 26% less sugar (61 g vs 82.3 g).
- Canadian maple syrup has 100% more fiber (0.5 g vs 0 g).
- Maple Syrup has 58% more protein (1.2 g vs 0.5 g).
- Canadian maple syrup has the better Nutri-Score.
Ingredients
Maple Syrup
Кленов сироп
Canadian maple syrup
maple syrup
FAQ
Which is healthier: Maple Syrup or Canadian maple syrup?
Overall, Canadian maple syrup has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Canadian maple syrup has fewer calories: 271 kcal versus 355 kcal per 100 g.
Which has less sugar?
Canadian maple syrup has less sugar: 61 g versus 82.3 g per 100 g.