Comparison

Mandarin oranges vs Mandarin Oranges

Overall, Mandarin oranges has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientMandarin orangesMandarin Oranges
Nutri-Score a a
NOVA group 1 4
Calories 62 kcal 44 kcal
Fat 0 g 0 g
Saturated fat 0 g —
Sugars 0 g 5.3 g
Salt 0 g 0 g
Fiber 0 g 0.9 g
Protein 0.9 g 0 g
Additives12
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mandarin Oranges has 29% fewer calories (44 kcal vs 62 kcal).
  • Mandarin oranges has no sugar, while Mandarin Oranges has 5.3 g.
  • Mandarin Oranges has 100% more fiber (0.9 g vs 0 g).
  • Mandarin oranges has 100% more protein (0.9 g vs 0 g).
  • Mandarin oranges is less processed (lower NOVA group).

Ingredients

Mandarin oranges

Mandarin oranges, white grape juice from concentrate (water, white grape juice concentrate), lemon juice from concentrate (water, lemon juice concentrate), ascorbic acid (to promote color retention), and citric acid.

Mandarin Oranges

Mandarin oranges, water, ascorbic acid, citric acid, sucralose.

FAQ

Which is healthier: Mandarin oranges or Mandarin Oranges?

Overall, Mandarin oranges has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mandarin Oranges has fewer calories: 44 kcal versus 62 kcal per 100 g.

Which has less sugar?

Mandarin oranges has less sugar: 0 g versus 5.3 g per 100 g.

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