Lustucru ravioli chevre epinard 250g vs Girasoli Pesto basilic et pignons
Overall, Lustucru ravioli chevre epinard 250g has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Lustucru ravioli chevre epinard 250g
Girasoli Pesto basilic et pignons
Nutrition per 100 g
| Nutrient | Lustucru ravioli chevre epin... | Girasoli Pesto basilic et pi... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 269 kcal | 309 kcal |
| Fat | 8.6 g | 16 g |
| Saturated fat | 2.8 g | 5.3 g |
| Sugars | 4.4 g | 4.6 g |
| Salt | 0.9 g | 1.1 g |
| Fiber | 2.3 g | 6.9 g |
| Protein | 8.8 g | 8.7 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lustucru ravioli chevre epinard 250g has 13% fewer calories (269 kcal vs 309 kcal).
- Lustucru ravioli chevre epinard 250g has 46% less fat (8.6 g vs 16 g).
- Lustucru ravioli chevre epinard 250g has 47% less saturated fat (2.8 g vs 5.3 g).
- Girasoli Pesto basilic et pignons has 67% more fiber (6.9 g vs 2.3 g).
- Only Girasoli Pesto basilic et pignons lists: Nuts.
Ingredients
Lustucru ravioli chevre epinard 250g
Farce 50% (Epinards cuits 20% (épinards 12,8%, huile de colza, échalote, ail), pommes de terre déshydratées-épice: curcuma, FROMAGE DE CHEVRE 5%, RICOTTA, semoule de BLE dur, CREME FRAICHE, eau, LACTOSERUM, FROMAGE DE CHEVRE en poudre 1,4%, sucre, sel, PECORINO ROMANO AOP, arôme naturel (LAIT), basilic), Pâte 50% (semoule de BLE dur, eau, ŒUFS frais issus de poules élevées en Plein Air 3,7%). Pourcentages exprimés sur le produit total. Peut contenir des traces de soja et moutarde et gluten provenant d'autres céréales. Conditionné sous atmosphère protectrice.
Girasoli Pesto basilic et pignons
Farce 58% : pesto de basilic 32% (huile de tournesol, *Basilico Genovese DOP" (basilic Génois AOP*) 28%, Pecorino Romano AOP* 9,5%, pignons de pin 8%, amandes, sel, huile d'olive extra vierge, ail), fromage ricotta (sérum de lait, lait, sel), crème (contient du lait), fibres végétales (chicorée et blé), crème aigre (contient du lait), sérum de lait en poudre, beurre, chapelure (farine de blé tendre, eau, sel, levure), arômes naturels, lactose. Pâte 42% : farine de blé tendre, œufs 30%, semoule de blé dur. * AOP : Appellation d'Origine Protégée.
FAQ
Which is healthier: Lustucru ravioli chevre epinard 250g or Girasoli Pesto basilic et pignons?
Overall, Lustucru ravioli chevre epinard 250g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lustucru ravioli chevre epinard 250g has fewer calories: 269 kcal versus 309 kcal per 100 g.
Which has less sugar?
Lustucru ravioli chevre epinard 250g has less sugar: 4.4 g versus 4.6 g per 100 g.