Comparison

Lustucru girasoli tomate basilic mozzarella 250g vs Girasoli Pesto basilic et pignons

Overall, Girasoli Pesto basilic et pignons has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.

Nutrition per 100 g

NutrientLustucru girasoli tomate bas...Girasoli Pesto basilic et pi...
Nutri-Score d c
NOVA group 4 4
Calories 245 kcal 309 kcal
Fat 8.8 g 16 g
Saturated fat 4.4 g 5.3 g
Sugars 6.4 g 4.6 g
Salt 1.1 g 1.1 g
Fiber 2.5 g 6.9 g
Protein 8.3 g 8.7 g
Additives00
AllergensEggs, Gluten, Milk, SoybeansEggs, Gluten, Milk, Nuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lustucru girasoli tomate basilic mozzarella 250g has 21% fewer calories (245 kcal vs 309 kcal).
  • Lustucru girasoli tomate basilic mozzarella 250g has 45% less fat (8.8 g vs 16 g).
  • Lustucru girasoli tomate basilic mozzarella 250g has 17% less saturated fat (4.4 g vs 5.3 g).
  • Girasoli Pesto basilic et pignons has 28% less sugar (4.6 g vs 6.4 g).
  • Girasoli Pesto basilic et pignons has 64% more fiber (6.9 g vs 2.5 g).
  • Girasoli Pesto basilic et pignons has the better Nutri-Score.
  • Only Lustucru girasoli tomate basilic mozzarella 250g lists: Soybeans.
  • Only Girasoli Pesto basilic et pignons lists: Nuts.

Ingredients

Lustucru girasoli tomate basilic mozzarella 250g

Farce 60% (tomate purée 12,6%, CREME FRAICHE, MOZZARELLA 7,2%, RICOTTA, pommes de terre déshydratées-épice: curcuma, eau, basilic 3,8%, LACTOSERUM, MASCARPONE, semoule de BLE dur, cuisson sofrito (huile de colza, oignons, ail), amidon, huile d'olive vierge, sucre, sel, fibres de BLE, oignon déshydraté, thym), Pâte 40% (semoule de BLE dur, ŒUFS frais issus de poules élevées en Plein Air 5,6%, eau). Pourcentages exprimés sur le produit total. Peut contenir des traces de soja, moutarde et gluten provenant d'autres céréales. Conditionné sous atmosphère protectrice.

Girasoli Pesto basilic et pignons

Farce 58% : pesto de basilic 32% (huile de tournesol, *Basilico Genovese DOP" (basilic Génois AOP*) 28%, Pecorino Romano AOP* 9,5%, pignons de pin 8%, amandes, sel, huile d'olive extra vierge, ail), fromage ricotta (sérum de lait, lait, sel), crème (contient du lait), fibres végétales (chicorée et blé), crème aigre (contient du lait), sérum de lait en poudre, beurre, chapelure (farine de blé tendre, eau, sel, levure), arômes naturels, lactose. Pâte 42% : farine de blé tendre, œufs 30%, semoule de blé dur. * AOP : Appellation d'Origine Protégée.

FAQ

Which is healthier: Lustucru girasoli tomate basilic mozzarella 250g or Girasoli Pesto basilic et pignons?

Overall, Girasoli Pesto basilic et pignons has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lustucru girasoli tomate basilic mozzarella 250g has fewer calories: 245 kcal versus 309 kcal per 100 g.

Which has less sugar?

Girasoli Pesto basilic et pignons has less sugar: 4.6 g versus 6.4 g per 100 g.

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