Comparison

Liechtensteiner würzig vs Rügener Hartkäse 50% Fett i. Tr.

Overall, Liechtensteiner würzig has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientLiechtensteiner würzigRügener Hartkäse 50% Fett i....
Nutri-Score e e
NOVA group 3 3
Calories 412 kcal 389 kcal
Fat 33.5 g 33 g
Saturated fat 20.4 g 22.8 g
Sugars 0 g 0.1 g
Salt 1.5 g 2 g
Fiber 0 g 0 g
Protein 27.2 g 23 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Liechtensteiner würzig has 11% less saturated fat (20.4 g vs 22.8 g).
  • Liechtensteiner würzig has 25% less salt (1.5 g vs 2 g).
  • Liechtensteiner würzig has 15% more protein (27.2 g vs 23 g).

Ingredients

Liechtensteiner würzig

Milch, Speisesalz, Käsereikulturen, tierisches Lab, Rinde nicht zum Verzehr geeignet. Laktosefrei (Laktosegehalt < 0,1g/100g)

Rügener Hartkäse 50% Fett i. Tr.

pasteurisierte _Kuhmilch_, Speisesalz, Säuerungskulturen, mikrobielles Lab, Rotschmierkultur zur Oberflächenreifung

FAQ

Which is healthier: Liechtensteiner würzig or Rügener Hartkäse 50% Fett i. Tr.?

Overall, Liechtensteiner würzig has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Rügener Hartkäse 50% Fett i. Tr. has fewer calories: 389 kcal versus 412 kcal per 100 g.

Which has less sugar?

Liechtensteiner würzig has less sugar: 0 g versus 0.1 g per 100 g.

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