Le plateau Raclette - Jambon de Vendée Bacon fumé Rosette Coppa vs Jambon de Vendée
Overall, Jambon de Vendée has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Le plateau Raclette - Jambon de Vendée Bacon fumé Rosette Coppa
Jambon de Vendée
Nutrition per 100 g
| Nutrient | Le plateau Raclette - Jambon... | Jambon de Vendée |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 234 kcal | 215 kcal |
| Fat | 14.5 g | 12 g |
| Saturated fat | 5.5 g | 4.4 g |
| Sugars | 1 g | 0.5 g |
| Salt | 4.1 g | 4.1 g |
| Fiber | 0 g | 0 g |
| Protein | 24.5 g | 25 g |
| Additives | 4 | 1 |
| Allergens | Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Jambon de Vendée has 17% less fat (12 g vs 14.5 g).
- Jambon de Vendée has 20% less saturated fat (4.4 g vs 5.5 g).
- Jambon de Vendée has 50% less sugar (0.5 g vs 1 g).
- Only Le plateau Raclette - Jambon de Vendée Bacon fumé Rosette Coppa lists: Milk.
Ingredients
Le plateau Raclette - Jambon de Vendée Bacon fumé Rosette Coppa
JAMBON DE VENDÉE : Jambon de porc français, sel, eau de vie de vin, épices et plantes aromatiques, dextrose, saccharose, arômes naturels, ferments, conservateur: nitrate de potassium, COPPA : Echine de porc, sel, dextrose, LACTOSE, vin blanc, alcool, conservateurs: E250 E252, épices, arômes naturels, ferments, antioxygène : E301, ROSETTE : Viande de porc, sel, LACTOSE, dextrose, épices, ail, conservateurs : E250 E252, antioxygène : E316, ferments, Traces possibles de FRUITS À COQUE, BACON FUMÉ : Viande de porc*, sel, dextrose, sirop de glucose, antioxygène : E301, conservateurs : E250 E252, arômes, ÉPICES, * Origine: A-France, B-UE, Voir lettre figurant sur le lot,
Jambon de Vendée
Jambon de porc français, sel, eau de vie de vin, épices et aromates, dextrose, saccharose, arômes naturels, ferments, conservateurs : salpêtre.
FAQ
Which is healthier: Le plateau Raclette - Jambon de Vendée Bacon fumé Rosette Coppa or Jambon de Vendée?
Overall, Jambon de Vendée has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Jambon de Vendée has fewer calories: 215 kcal versus 234 kcal per 100 g.
Which has less sugar?
Jambon de Vendée has less sugar: 0.5 g versus 1 g per 100 g.