L'Absolu Pavés de Rumsteck aux 3 poivres vs Rump steak
Overall, Rump steak has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
L'Absolu Pavés de Rumsteck aux 3 poivres
Rump steak
Nutrition per 100 g
| Nutrient | L'Absolu Pavés de Rumsteck a... | Rump steak |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | — |
| Calories | 110 kcal | 125 kcal |
| Fat | 2.3 g | 4.1 g |
| Saturated fat | 0.7 g | 1.7 g |
| Sugars | 0.7 g | 0 g |
| Salt | 0.9 g | 0.2 g |
| Fiber | 0.2 g | 0 g |
| Protein | 21 g | 22 g |
| Additives | 4 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- L'Absolu Pavés de Rumsteck aux 3 poivres has 12% fewer calories (110 kcal vs 125 kcal).
- L'Absolu Pavés de Rumsteck aux 3 poivres has 44% less fat (2.3 g vs 4.1 g).
- L'Absolu Pavés de Rumsteck aux 3 poivres has 59% less saturated fat (0.7 g vs 1.7 g).
- Rump steak has no sugar, while L'Absolu Pavés de Rumsteck aux 3 poivres has 0.7 g.
- Rump steak has 83% less salt (0.2 g vs 0.9 g).
- Rump steak has the better Nutri-Score.
Ingredients
L'Absolu Pavés de Rumsteck aux 3 poivres
Viande bovine , eau, sucre, 3 poivres (poivre blanc, poivre noir, poivre vert, 0,2%), sel, acidifiants : acétates de sodium, acide citrique, citrate de potassium, arômes naturels, poivron, huile de tournesol, antioxydants : acide ascorbique, ascorbate de sodium.
Rump steak
Not available.
FAQ
Which is healthier: L'Absolu Pavés de Rumsteck aux 3 poivres or Rump steak?
Overall, Rump steak has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
L'Absolu Pavés de Rumsteck aux 3 poivres has fewer calories: 110 kcal versus 125 kcal per 100 g.
Which has less sugar?
Rump steak has less sugar: 0 g versus 0.7 g per 100 g.