La Pizz - Jambon Emmental vs Pizza Del Gusto Jambon cru
Overall, Pizza Del Gusto Jambon cru has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | La Pizz - Jambon Emmental | Pizza Del Gusto Jambon cru |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 3 |
| Calories | 201 kcal | 226 kcal |
| Fat | 5.6 g | 7.7 g |
| Saturated fat | 3.2 g | 3.2 g |
| Sugars | 2.9 g | 3.3 g |
| Salt | 1.6 g | 1.2 g |
| Fiber | 2.6 g | 2.5 g |
| Protein | 8.4 g | 11 g |
| Additives | 3 | 0 |
| Allergens | Gluten, Milk | Gluten, Milk, Mustard, Nuts, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- La Pizz - Jambon Emmental has 11% fewer calories (201 kcal vs 226 kcal).
- La Pizz - Jambon Emmental has 27% less fat (5.6 g vs 7.7 g).
- La Pizz - Jambon Emmental has 12% less sugar (2.9 g vs 3.3 g).
- Pizza Del Gusto Jambon cru has 25% less salt (1.2 g vs 1.6 g).
- Pizza Del Gusto Jambon cru has 24% more protein (11 g vs 8.4 g).
- Pizza Del Gusto Jambon cru has the better Nutri-Score.
- Pizza Del Gusto Jambon cru is less processed (lower NOVA group).
- Only Pizza Del Gusto Jambon cru lists: Mustard, Nuts, Sesame seeds.
Ingredients
La Pizz - Jambon Emmental
Pâte fine à pizza (farine de BLE, eau, levure boulangère, sel), purée de tomates, EMMENTAL, jambon de porc, eau, MOZZARELLA, olives noires avec noyau, farine de BLE, dextrose, sirop de glucose, ferment, conservateur : nitrite de sodium, stabilisant : triphosphates, antioxydant: érythorbate de sodium, sel, arôme naturel, bouillon de porc, plantes aromatiques. Ce produit peut contenir du poisson, du soja, de la moutarde et d'autres céréales contenant du gluten.
Pizza Del Gusto Jambon cru
200 g de Pâte Napoli (52,6%) : pâte 50,5% (farine de BLÉ, eau, huile d'olive vierge extra, levure, sel), huile de tournesol. 112 g de Garniture d'Ingrédients savoureux (29,5%) : MOZZARELLA 13,4%, jambon cru 7,9% (viande de porc (origine : France), sel), tomates cerises 5,3%, FROMAGE à pâte pressée cuite (origine : Italie) 2,6%, origan 0,3%. 68 g de Sauce tomate cuisinée (17,9%) : purée de tomates 11,1%, eau, purée de tomate double concentrée 1,4%, huile d'olive vierge extra 0,1%, ail 0,1%, sel, sucre, plantes aromatiques, origan 0,04%, épice. Traces éventuelles de soja, œuf, fruits à coque, poisson, moutarde, céleri, graines de sésame, crustacés, mollusques et autres céréales contenant du gluten.
FAQ
Which is healthier: La Pizz - Jambon Emmental or Pizza Del Gusto Jambon cru?
Overall, Pizza Del Gusto Jambon cru has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
La Pizz - Jambon Emmental has fewer calories: 201 kcal versus 226 kcal per 100 g.
Which has less sugar?
La Pizz - Jambon Emmental has less sugar: 2.9 g versus 3.3 g per 100 g.