Pizza Del Gusto Jambon cru vs Pizza Capricciosa
Overall, Pizza Del Gusto Jambon cru has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Pizza Del Gusto Jambon cru | Pizza Capricciosa |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 4 |
| Calories | 226 kcal | 208 kcal |
| Fat | 7.7 g | 6.4 g |
| Saturated fat | 3.2 g | 3.6 g |
| Sugars | 3.3 g | 1.7 g |
| Salt | 1.2 g | 1.5 g |
| Fiber | 2.5 g | 1.7 g |
| Protein | 11 g | 11 g |
| Additives | 0 | 10 |
| Allergens | Gluten, Milk, Mustard, Nuts, Sesame seeds | Eggs, Fish, Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pizza Capricciosa has 17% less fat (6.4 g vs 7.7 g).
- Pizza Del Gusto Jambon cru has 11% less saturated fat (3.2 g vs 3.6 g).
- Pizza Capricciosa has 48% less sugar (1.7 g vs 3.3 g).
- Pizza Del Gusto Jambon cru has 20% less salt (1.2 g vs 1.5 g).
- Pizza Del Gusto Jambon cru has 32% more fiber (2.5 g vs 1.7 g).
- Pizza Del Gusto Jambon cru has the better Nutri-Score.
- Pizza Del Gusto Jambon cru is less processed (lower NOVA group).
- Only Pizza Del Gusto Jambon cru lists: Mustard, Sesame seeds.
- Only Pizza Capricciosa lists: Eggs, Fish, Soybeans.
Ingredients
Pizza Del Gusto Jambon cru
200 g de Pâte Napoli (52,6%) : pâte 50,5% (farine de BLÉ, eau, huile d'olive vierge extra, levure, sel), huile de tournesol. 112 g de Garniture d'Ingrédients savoureux (29,5%) : MOZZARELLA 13,4%, jambon cru 7,9% (viande de porc (origine : France), sel), tomates cerises 5,3%, FROMAGE à pâte pressée cuite (origine : Italie) 2,6%, origan 0,3%. 68 g de Sauce tomate cuisinée (17,9%) : purée de tomates 11,1%, eau, purée de tomate double concentrée 1,4%, huile d'olive vierge extra 0,1%, ail 0,1%, sel, sucre, plantes aromatiques, origan 0,04%, épice. Traces éventuelles de soja, œuf, fruits à coque, poisson, moutarde, céleri, graines de sésame, crustacés, mollusques et autres céréales contenant du gluten.
Pizza Capricciosa
Farine de BLÉ tendre, mozzarella de vache 27% (LAIT, sel, présure, ferments lactiques), sauce tomate 20% (pulpe de tomate, sel, origan, huile d'olive vierge extra), eau, artichauts 8% (cœur d'artichauts, eau, sel, correcteur d'acidité : E330-E270, antioxydant: E300), jambon cuit 7% [viande de porc (origine : UE), eau, sel, amidon, dextrose, saccharose, arômes, épaississant : E407, stabilisant: E452, antioxydant E301, conservateur: E250], champignons 7% (champignons, eau, sel, correcteur d'acidité: E330, antioxydant: E300), semoule de BLÉ dur, huile d'olive vierge extra, sel, émulsifiants: E471-E472e-lé - cithine de tournesol, malt de BLÉ, conservateur: E200, levure.
FAQ
Which is healthier: Pizza Del Gusto Jambon cru or Pizza Capricciosa?
Overall, Pizza Del Gusto Jambon cru has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pizza Capricciosa has fewer calories: 208 kcal versus 226 kcal per 100 g.
Which has less sugar?
Pizza Capricciosa has less sugar: 1.7 g versus 3.3 g per 100 g.