Kosher Dill vs Nocellara Oliven
Overall, Kosher Dill has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Kosher Dill | Nocellara Oliven |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 3 |
| Calories | 0 kcal | 188 kcal |
| Fat | 0 g | 20.3 g |
| Saturated fat | 0 g | 3.5 g |
| Sugars | 0 g | 0.1 g |
| Salt | 2.1 g | 3 g |
| Fiber | 0 g | 4.9 g |
| Protein | 0 g | 0.9 g |
| Additives | 0 | 3 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Kosher Dill has no calories, while Nocellara Oliven has 188 kcal.
- Kosher Dill has no fat, while Nocellara Oliven has 20.3 g.
- Kosher Dill has no saturated fat, while Nocellara Oliven has 3.5 g.
- Kosher Dill has 29% less salt (2.1 g vs 3 g).
- Nocellara Oliven has 100% more fiber (4.9 g vs 0 g).
- Nocellara Oliven has 100% more protein (0.9 g vs 0 g).
- Kosher Dill has the better Nutri-Score.
- Nocellara Oliven is less processed (lower NOVA group).
Ingredients
Kosher Dill
Cucumbers, water, sea salt, calcium chloride (firming agent), natural flavors, polysorbate, turmeric (for color)
Nocellara Oliven
Wasser, Oliven, Speisesalz, Säuerungsmittel (Milchsäure, Citronensäure), Antioxidationsmittel Ascorbinsäure.
FAQ
Which is healthier: Kosher Dill or Nocellara Oliven?
Overall, Kosher Dill has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Kosher Dill has fewer calories: 0 kcal versus 188 kcal per 100 g.
Which has less sugar?
Kosher Dill has less sugar: 0 g versus 0.1 g per 100 g.