Comparison
Kefen vs Fagiolini piattoni
Overall, Fagiolini piattoni has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Kefen | Fagiolini piattoni |
|---|---|---|
| Nutri-Score | b | — |
| NOVA group | 1 | — |
| Calories | 58 kcal | 40 kcal |
| Fat | 0 g | 0.3 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 5 g | 2.2 g |
| Salt | 0 g | — |
| Fiber | 3 g | 3.8 g |
| Protein | 4 g | 3.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fagiolini piattoni has 31% fewer calories (40 kcal vs 58 kcal).
- Kefen has no fat, while Fagiolini piattoni has 0.3 g.
- Fagiolini piattoni has 56% less sugar (2.2 g vs 5 g).
- Fagiolini piattoni has 21% more fiber (3.8 g vs 3 g).
- Kefen has 16% more protein (4 g vs 3.4 g).
Ingredients
Kefen
Pois mange-tout
Fagiolini piattoni
FAGIOLINI PIATTONI
FAQ
Which is healthier: Kefen or Fagiolini piattoni?
Overall, Fagiolini piattoni has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fagiolini piattoni has fewer calories: 40 kcal versus 58 kcal per 100 g.
Which has less sugar?
Fagiolini piattoni has less sugar: 2.2 g versus 5 g per 100 g.