Comparison
Sugar snaps vs Fagiolini piattoni
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Sugar snaps | Fagiolini piattoni |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | 1 | — |
| Calories | 26 kcal | 40 kcal |
| Fat | 0.5 g | 0.3 g |
| Saturated fat | 0.1 g | 0.1 g |
| Sugars | 2.3 g | 2.2 g |
| Salt | 2.5 g | — |
| Fiber | 2.2 g | 3.8 g |
| Protein | 3.3 g | 3.4 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sugar snaps has 35% fewer calories (26 kcal vs 40 kcal).
- Fagiolini piattoni has 42% more fiber (3.8 g vs 2.2 g).
Ingredients
Sugar snaps
Snap peas.
Fagiolini piattoni
FAGIOLINI PIATTONI
FAQ
Which is healthier: Sugar snaps or Fagiolini piattoni?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sugar snaps has fewer calories: 26 kcal versus 40 kcal per 100 g.
Which has less sugar?
Fagiolini piattoni has less sugar: 2.2 g versus 2.3 g per 100 g.