Kapary w zalewie vs Capperi al sale marino
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Kapary w zalewie | Capperi al sale marino |
|---|---|---|
| Nutri-Score | — | e |
| NOVA group | 3 | 3 |
| Calories | 26 kcal | 22 kcal |
| Fat | 0.5 g | 0.4 g |
| Saturated fat | 0.1 g | 0.2 g |
| Sugars | 0.5 g | 0.1 g |
| Salt | — | 35.7 g |
| Fiber | 3 g | 3 g |
| Protein | 2 g | 1.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Capperi al sale marino has 80% less sugar (0.1 g vs 0.5 g).
- Kapary w zalewie has 20% more protein (2 g vs 1.6 g).
Ingredients
Kapary w zalewie
Kapary 60%, woda, sól, ocet spirytusowy.
Capperi al sale marino
Capperi, sale 25%.
FAQ
Which is healthier: Kapary w zalewie or Capperi al sale marino?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Capperi al sale marino has fewer calories: 22 kcal versus 26 kcal per 100 g.
Which has less sugar?
Capperi al sale marino has less sugar: 0.1 g versus 0.5 g per 100 g.