Comparison

Kakao vs Kakaobutter

Overall, Kakao has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientKakaoKakaobutter
Nutri-Score — e
NOVA group 1 2
Calories 387 kcal 900 kcal
Fat 21 g 100 g
Saturated fat 13 g 60 g
Sugars 0.5 g 0.5 g
Salt 0.1 g 0 g
Fiber 31 g 0.5 g
Protein 22 g 0.5 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Kakao has 57% fewer calories (387 kcal vs 900 kcal).
  • Kakao has 79% less fat (21 g vs 100 g).
  • Kakao has 78% less saturated fat (13 g vs 60 g).
  • Kakao has 98% more fiber (31 g vs 0.5 g).
  • Kakao has 98% more protein (22 g vs 0.5 g).
  • Kakao is less processed (lower NOVA group).

Ingredients

Kakao

Kakaopulver 95%*, Säureregulator: Kaliumcarbonat 5%*aus biologischer Landwirtschaft.

Kakaobutter

Kakaobutter* *aus biologischer Landwirtschaft. Kann Spuren von Soja, Milch und Nüssen enthalten.

FAQ

Which is healthier: Kakao or Kakaobutter?

Overall, Kakao has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kakao has fewer calories: 387 kcal versus 900 kcal per 100 g.

Which has less sugar?

Kakao has less sugar: 0.5 g versus 0.5 g per 100 g.

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