Kakaobutter vs Bourbon Vanillezucker
Overall, Bourbon Vanillezucker has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Kakaobutter | Bourbon Vanillezucker |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 2 | 2 |
| Calories | 900 kcal | 385 kcal |
| Fat | 100 g | 0.5 g |
| Saturated fat | 60 g | 0.1 g |
| Sugars | 0.5 g | 95 g |
| Salt | 0 g | 0 g |
| Fiber | 0.5 g | — |
| Protein | 0.5 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bourbon Vanillezucker has 57% fewer calories (385 kcal vs 900 kcal).
- Bourbon Vanillezucker has 100% less fat (0.5 g vs 100 g).
- Bourbon Vanillezucker has 100% less saturated fat (0.1 g vs 60 g).
- Kakaobutter has 99% less sugar (0.5 g vs 95 g).
Ingredients
Kakaobutter
Kakaobutter* *aus biologischer Landwirtschaft. Kann Spuren von Soja, Milch und Nüssen enthalten.
Bourbon Vanillezucker
Rohrohrzucker*, Bourbonvanilleschote* gemahlen 10% *aus biologischer Landwirtschaft.
FAQ
Which is healthier: Kakaobutter or Bourbon Vanillezucker?
Overall, Bourbon Vanillezucker has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bourbon Vanillezucker has fewer calories: 385 kcal versus 900 kcal per 100 g.
Which has less sugar?
Kakaobutter has less sugar: 0.5 g versus 95 g per 100 g.