Lübecker Marzipan Rohmasse vs Bourbon Vanillezucker
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Lübecker Marzipan Rohmasse | Bourbon Vanillezucker |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | 4 | 2 |
| Calories | 465 kcal | 385 kcal |
| Fat | 27.8 g | 0.5 g |
| Saturated fat | 2.3 g | 0.1 g |
| Sugars | 38.6 g | 95 g |
| Salt | 0 g | 0 g |
| Fiber | 6.2 g | — |
| Protein | 12 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | Nuts | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bourbon Vanillezucker has 17% fewer calories (385 kcal vs 465 kcal).
- Bourbon Vanillezucker has 98% less fat (0.5 g vs 27.8 g).
- Bourbon Vanillezucker has 96% less saturated fat (0.1 g vs 2.3 g).
- Lübecker Marzipan Rohmasse has 59% less sugar (38.6 g vs 95 g).
- Lübecker Marzipan Rohmasse has 96% more protein (12 g vs 0.5 g).
- Lübecker Marzipan Rohmasse has the better Nutri-Score.
- Bourbon Vanillezucker is less processed (lower NOVA group).
- Only Lübecker Marzipan Rohmasse lists: Nuts.
Ingredients
Lübecker Marzipan Rohmasse
MANDELN* 52%, Rohrohrzucker*, Invertzuckersirup*, Wasser, Alkohol* 0,6% *aus biologischer Landwirtschaft Kann Spuren von Haselnuss und Pistazie enthalten.
Bourbon Vanillezucker
Rohrohrzucker*, Bourbonvanilleschote* gemahlen 10% *aus biologischer Landwirtschaft.
FAQ
Which is healthier: Lübecker Marzipan Rohmasse or Bourbon Vanillezucker?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bourbon Vanillezucker has fewer calories: 385 kcal versus 465 kcal per 100 g.
Which has less sugar?
Lübecker Marzipan Rohmasse has less sugar: 38.6 g versus 95 g per 100 g.